Calvi Extra Virgin Olive Oil E Tartufo Bianco

A quality condiment made with organic extra virgin olive oil and flavored with natural white truffle. It does not contain artificial or chemically reconstructed flavors. A 100% Italian product.

Together with all the flavoured extra virgin olive oils in our range, this is an invaluable item to have in your kitchen. The Calvi flavoured extra virgin olive oils can be used in place of any cooking fat either directly during cooking or as a finishing touch. They can elevate any simple sauce or dressing into something more special and elegant, used for sautéing vegetables or in marinades for meat, poultry or fish. Try them drizzled on pizza or pasta or adding them to soups to intensify the flavour. The possibilities are endless!